Looking to vary up your breakfast routine? You have to try this overnight barley breakfast bowl with maple and chia seeds! It features loads of protein and fiber from a combo of plant-based and dairy ingredients—and it’s simply sweetened with pure maple syrup from Canada. Yum!
Raise your hand if you love summer! One of my favorite things about warm weather is cooling off with a refreshing treat, like this super simple fruit-based "ice cream" made with cantaloupe, banana, and pistachios.
Too hot to turn on the oven? You can still enjoy all the colorful fruits and vegetables available this season! Summer is my favorite time of year to fire up the grill and take dinner outdoors. I don't eat meat, so I load up my barbecue with seasonal veggies like corn and bell peppers instead. They taste amazing with fresh greens and vinaigrette! Looking for more warm-weather cooking ideas?
Confused about vitamins? You're not alone! The regulations on dietary supplements aren't as strict as they are for medications, so it can be challenging to be sure you're buying high-quality products that work. As a dietitian, I like to focus on food first. With the right balance of nutrients on your plate, pills and powders are sometimes completely unnecessary! But other times, they really are needed. Learn which supplements to pick (and which to skip!) if you want to feel your best.
Wondering what vitamins and supplements to buy? Regulations on vitamins and supplements aren't as strict as they are for medications, so shopping for products you can trust can be pretty confusing. That's why I'm here to help!
Gearing up for another busy summer? When my schedule is packed, I like to meal prep energy bites or buy healthy, grab-and-go snacks from the supermarket. My plan is to always be prepared when hunger strikes. Whether you're running errands or catching a flight, there's no reason to choose a less-than-nutritious, last-minute snack. I hope you put these recommendations for fueling up while you're away from home to good use!
Most people assume healthy eating requires drastic changes from day one. My wellness strategy is a little bit different. I like to recommend small changes, such as adding seasonal veggies to dinner or switching up a mid-afternoon snack. Swaps like these don't take a lot of time or effort, but they add up to big changes over time! Looking for more easy ways to live better today?
Love one-bowl meals? Then this maple Dijon vegetarian grain bowl will quickly become a household favorite! The gluten-free, vegan dish is packed with in-season veggies, and the dressing combines pure maple syrup with Dijon mustard. I recommend doubling or tripling the dressing recipe so you have enough on hand for flavoring other salads, bowls, and even sandwiches throughout the week!
I don't know about you, but I always feel squeezed for time. Between work, workouts, physical therapy sessions (I'm getting over a leg injury), and time with my boyfriend and friends, I'm always running from one thing to the next. But that doesn't mean a healthy meal rotation has to be sacrificed. Eating well doesn't have to be expensive or time consuming. I've got a few veggie- and protein-packed dishes I like to cook when I'm busy. These meals prove you can spend less time in the kitchen.